A Fork in the Road: Tales of Food and Travel by Anik See

A collection of essays by a young woman who mostly travelled on her own, on a bicycle, all over the world. In remote parts of Mexico, Malaysia, South America, Georgia and Iran, Anik See encountered generous people wherever she went. She is often asked why she chooses to travel this way. "The only way I know how to answer, especially in languages that I'm not so well versed in, is to say that I travel like this to meet people like them and to try their traditional food." Food is a highlight of her travels and she includes several recipes at the end of each entry.